
Our PEELERS are heading into week three of our six-week PEEL to summer challenge. This week, we’re taking on a seven-day real food challenge! We’ve heard from a few of our non-PEELers that you’d like to join in on the challenge, too. The more the merrier, Tribe.
For the next seven days, we are committed to experiencing an entirely ‘real foods’ diet, and wholly understanding the difference between ‘real’ and processed foods. Here’s our guideline of what fits the bill for real food, as well as what doesn’t.
What you can eat:
1. Whole foods that are more a product of nature than a product of industry
2. Lots of fruits and vegetables (we recommend that you shop for these at your local farmers’ market)
3. Dairy products like milk, unsweetened yogurt, eggs, and cheese
4. 100% whole-wheat and whole-grains (find a local bakery for approved sandwich bread or find a store-bought bread with fewer than five ingredients and no sugar)
5. Seafood (wild caught is the optimal choice over farm-raised)
6. Only locally raised meats such as pork, beef, and chicken (no more than once per day)
7. Beverages limited to water, milk, fresh-pressed juices, coffee & tea, and, wine and beer (no more than 4 servings throughout the week)
8. Snacks like dried fruit, seeds, nuts and freshly popped popcorn
9. All natural sweeteners including honey, 100% maple syrup, and fruit juice concentrates are acceptable in moderation
What you cannot eat:
1. No refined grains such as white flour or white rice (items containing wheat must say WHOLE wheat, not just “wheat”)
2. No refined sweeteners such as sugar, any form of corn syrup, agave nectar, cane juice, or the artificial stuff like Splenda3. Nothing out of a box, can, bag, bottle or package that has more than 5 ingredients listed on the label
4. No deep fried foods
5. No “fast foods”
A sample day of eating might look like:
Breakfast: Oatmeal topped with fresh berries, chia seeds and almond butter - or - Two eggs scrambled or pan-fried with a slice of millet bread topped with ¼ avocado, mashed
Snack: Green juice
Lunch: Salad with beans, lots of raw/grilled vegetables, hard-boiled egg, seeds and olive oil and balsamic - or - BariBALANCER
Snack: Hummus and carrot sticks/celery - or - an apple with almond butter
Dinner: Grilled salmon with vegetables and a serving of whole grains; or sushi with brown rice and edamame
Dessert: Popcorn (air-popped) topped with sea salt and nutritional yeast; or a 4-6 oz. glass of wine (we know which option you’re choosing…)
Eat real, Tribe! Keep us posted.
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